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An origin speciality coffee, capable of offering a unique sensory experience.
From the choice of varieties to processing and packaging, at Mantissa Coffee everything is rigorously designed to extract the best that nature can offer.
Mantissa Coffee has the following varieties: Café Fazenda, Mundo Novo, Organic, Yellow Bourbon, Moca Chocolate, Red Catuaí, Yellow Catucaí.
Today, the Mantissa Family manages to reap the rewards of their work through the certifications and awards won over the years. Mantissa Farm was a finalist in the 15th to 20th Edition of the Ernesto Illy Sustainable Quality Coffee Award, and in the 17th edition it reached third place, certifying the team's performance and passion.
